Coriander, also known as cilantro or Chinese parsley, is a versatile herb that adds a burst of freshness to various dishes. Growing coriander in pots is an excellent option for those with limited space or those who want to keep this aromatic herb within easy reach. Here’s a comprehensive guide on how to grow coriander in pots and enjoy its vibrant flavor right from your home:

Growing Coriander Pots

Selecting the Right Pot:

  • Size Matters: Choose a pot with a depth of at least 8 inches to allow for the development of a robust root system.
  • Drainage is Key: Ensure the pot has drainage holes to prevent waterlogging, which can lead to root rot.

Choosing the Right Soil:

  • Well-Draining Mix: Use a well-draining potting mix with added organic matter, such as compost, to provide nutrients.
  • pH Levels: Coriander prefers slightly acidic to neutral soil with a pH range of 6.2 to 6.8.

Selecting Coriander Seeds:

  • Quality Seeds: Choose high-quality coriander seeds for planting, ensuring they are fresh and free from pests or diseases.

Planting Coriander Seeds:

  • Sowing Depth: Plant seeds approximately 0.25 to 0.5 inches deep in the soil.
  • Spacing: Sow seeds 6 to 8 inches apart to allow sufficient space for each plant to grow.

Ideal Growing Conditions:

  • Sunlight: Coriander thrives in partial to full sunlight. Ensure your pot receives at least 4 to 6 hours of sunlight daily.
  • Temperature: Coriander prefers moderate temperatures, ideally between 50°F to 85°F (10°C to 29°C).
  • Watering: Keep the soil consistently moist but not waterlogged. Water when the top inch of soil feels dry.
  • Protection from Heat: Provide shade during extreme heat to prevent the herb from bolting to seed too quickly.

Fertilizing Coriander:

  • Balanced Fertilizer: Apply a balanced liquid fertilizer every 2 to 4 weeks during the growing season to promote healthy growth.

Managing Growth:

  • Thinning Seedlings: Once the seedlings are a few inches tall, thin them to maintain proper spacing, allowing stronger plants to thrive.
  • Pruning Tips: Regularly harvest outer leaves to encourage bushier growth. Pinch off flowering stems promptly to prolong leaf production.

Dealing with Common Issues:

  • Bolting: Bolting occurs when coriander prematurely produces flowers. To prevent this, maintain moderate temperatures and harvest regularly.
  • Pests: Keep an eye out for aphids and spider mites. Insecticidal soap or neem oil can be used to address pest issues.

Harvesting Coriander:

  • Timing: Harvest coriander leaves once the plant reaches 6 inches in height. This is typically around 3 to 4 weeks after planting.
  • Continuous Harvest: Harvest leaves regularly, starting from the outer edges and working your way inward. This encourages continual growth.

Saving Seeds:

  • End-of-Season Harvest: Allow some coriander plants to bolt and produce seeds towards the end of the growing season.
  • Drying Seeds: Harvest seeds when they turn brown. Dry them thoroughly before storing in a cool, dry place for future planting.


Growing coriander in pots is a rewarding endeavor, providing a fresh supply of this flavorful herb for your culinary adventures. With proper care and attention to its growing needs, you can enjoy the vibrant taste of homegrown coriander right from your own container garden.

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